Lunch stop
I found a suitable quiet spot for lunch.


Jeremy served Diana and me, anti-pasta, mushroom ravioli and meringue for my birthday.

Today raspberry jam and raspberry coulis for Pavlova.



Yesterday baking



The weather is so nice today that I worked in the office with the doors open and then had a late breakfast outside. There may not be anymore days like this, this year.
Here is the blog I wrote for Octagon:
Sunny October breakfast Read More »

I have had six the of excess raspberry plants transferred from my Mum’s place to here by the sunny side of the shed.